Description
Pathimukham, also known as East Indian Rosewood or Sappan wood, is an excellent thirst quencher and blood purifier when boiled in water. The medicinal part of the this tree is the hard, heartwood, which turns pink when boiled with water. The heartwood of the tree is particularly valued for its various uses and benefits.
Cooling the Body, Naturally
One of the most well-known traditional uses of Pathimukham is its ability to cool the body internally. Because of its sheeta (cooling) nature, it has long been consumed to help manage:
- Excess thirst
- Dry mouth and body heat
- Discomfort during hot and humid weather
How to Use
- Take 1 small piece of Pathimukham
- Boil in 1–2 litres of water
- Simmer for 5–10 minutes
- The water will turn light reddish naturally
- Cool and drink. This can be used again to boil water for 2-3 times.
Why Choose Kerala Naturals Pathimukham?
✅ 100% Natural & Pure Heartwood
✅ No additives, no artificial colours
✅ Traditionally used for body cooling
✅ Ideal for summer hydration
✅ Suitable for daily use in moderation
FAQS
- What is Pathimukham?
It is the heartwood of Caesalpinia sappan, traditionally used in Ayurveda as a natural cooling drink.
- Why does Pathimukham water turn red?
The reddish colour comes naturally from the wood’s plant compounds when boiled in water.
- Can diabetes patients drink this water?
Yes, generally it is considered diabetes-friendly when consumed plain without sugar, honey, or jaggery.
- How often can I drink Pathimukham water?
It can be consumed daily in moderation, especially during hot weather. Avoid excess intake.
- How should I store Sappan Wood pieces?
Store in a cool, dry place in an airtight container, away from moisture.
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